Material: durable porcelain
you crack an egg into the separator and tilt it forward.
While the yolk is blocked, the albumen drips through the hole
and into your bowl. Separator is very well made by skilled potters.
Use it whenever you need egg just the yolks or whites for omelet's, cakes, or other recipes.
High-quality and super white
Special design adds beauty to tableware
Customized packing is available
Fast sample and delivery
One-station service