Stir fry pans have flat bottoms for use on gas or electric stovetops. The rounded, sloped sides of a stir fry pan allow for fast rotating or stirring ingredients. The shape is similar to a salad bowl to allow for easy tossing of food.
FeaturesGourmet Hard-Anodized Aluminum; Nonstick Interior
3.5Hx11.25Wx11.25L" Wok with 8.5" Silicone-Gripped Handle
Small Base with Deep Sides; 0.25" Thick
Hand Wash